Itaim

RESERVAS

Dishes

EGGPLANT PARMIGIANA

WITH MOZZARELLA AND FRESH SALAD

58

grilled squid

WITH ASPARAGUS, OLIVES, GARLIC, ROASTED TOMATO, AND RICE TO PROVENÇAL

79

GRILLED SALMON

with boiled new potatoes and hollandaise sauce

86

GRILLED TUNA FISH

with Japanese rice

86

CHICKEN SHIITAKE

pieces of chicken and shiitake mushroom in creamy sauce served with rice, almonds potatoes chips

72

WIENER SCHNITZEL

with spinach cream and french fries or potato salad

74

FILET MIGNON ALLA PARMIGIANA

with rice and french fries

79

ROASTBEEF

with potato salad, cress and gremolata

66

CHICKEN POT PIE

with fresh salad

67

EMMENTHAL OMELET

with french fries or fresh salad

48